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How to Raise a Loaf - All you need to become a master sourdough baker!How to raise a loaf and fall in love with sourdough is a new accessible guide to bread baking by amateur baker Roly Allen.Want to learn to bake bread without over-complicated recipes and pages and...
Editeur :
Laurence King Publishing
Parution :
2020-05-28
ePub
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Servir y degustar dulces y pastelitos resulta especialmente agradable y se crea, además, un verdadero ambiente festivo, ya sea durante una recepción, una fiesta al atardecer o en alguna celebración familiar. Resultan auténticos bocados exquisitos que son muy agradables...
Editeur :
De Vecchi Ediciones
Parution :
2020-05-04
ePub
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Hula your way into the kitchen and create a feast that’s hotter than the tropicsDon your flowery apron and straw skirt and get ready to cook up a tropical storm with this exotic recipe book filled with colourful surprises. Whether you want to find your wings with...
Editeur :
Summersdale
Parution :
2020-04-09
ePub
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Whether you are a chocolate chip or an old-fashioned gingersnap, this is the only cookie book you'll ever need -- from one of the best bakers of all time.Maida Heatter is one of the most trusted and beloved cookbook authors of all time. Her recipes, each a modern...
Editeur :
Voracious
Parution :
2020-04-07
ePub
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From simple sweets to complex confections, create dazzling desserts with this beautifully illustrated chocolate cookbook from a baking "legend" (New Yorker).Maida Heatter is one of the most trusted and beloved cookbook authors of all time. Her recipes, each a modern...
Editeur :
Voracious
Parution :
2020-04-07
ePub
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'If you think that Julie Jones's beautiful creations are beyond you, think again. This is as clear and approachable a cookbook as you could wish for. Jones shares all her tips and tricks as she gently walks you through ten different pastries and gorgeous recipes for...
Editeur :
Kyle Books
Parution :
2020-03-05
ePub
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'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel Slater In this beautiful book, Annie Bell explains the techniques that produce perfect results...
Editeur :
Kyle Books
Parution :
2020-01-02
ePub
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The Sunday Times BestsellerA wonder of a recipe collection celebrating the simple joys of one pot cookingLife is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier?Whether it's inspiration for supper after a hard...
Editeur :
Seven Dials
Parution :
2019-10-31
Collection :
The Hairy Bikers
ePub
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Safe-to-eat cookie doughs and baked treats from the creator of the world's first edible cookie dough shopFinally, you can eat cookie dough how you've always craved it: straight from the mixing bowl! In her rule-breaking first book, Kristen Tomlan, the Queen of Cookie...
Editeur :
Grand Central Publishing
Parution :
2019-10-15
ePub
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From sriracha to Tabasco, this funny, feisty book is an illustrated love letter to the quirky stories and fiery flavors of the world's best hot sauces. Smart, short, and just a touch silly, This Is a Book for People Who Love Hot Sauce is exactly that - a book for...
Editeur :
Trapeze
Parution :
2019-10-10
ePub
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Baking One's Way Through a Sweet Life, with Great RecipesCooking is a necessity-everyone needs to eat-but baking is different. No one needs a chocolaty cake or a delectable sweet to survive. That is, until that moment when a chocolate cake is exactly what you need to...
Editeur :
Running Press Adult
Parution :
2019-10-08
ePub
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A bounty of recipes for homemade preserves that are good for you, from smoked and spiced pickles with gut-friendly attributes or energizing drinks such as oak-aged blackberry kombucha to healing gourmet treats such as homemade miso or wild garlic oil. Organised in...
Editeur :
Kyle Books
Parution :
2019-10-03
ePub
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THE ULTIMATE CAKE-BAKING BIBLEThe Big Book of Amazing Cakes brings the magic of The Great British Bake Off to your kitchen with easy-to-follow recipes for every shape, size and delicious flavour of cake you can imagine.Featuring the very best cakes from inside the Bake...
Editeur :
Sphere
Parution :
2019-10-03
ePub
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100 imaginative vegan recipes showing home confectioners how to make artisan-quality sweets from the country's premier (and feminist/punk rock/bad-ass) vegan chocolatierAt her East Coast confectionery shops, Lagusta Yearwood takes vegan sweets to the next level, going...
Editeur :
Balance
Parution :
2019-09-24
ePub
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Following up on PIE SQUARED's slab pies, food writer Cathy Barrow finds more ways to use pastry dough deliciously with crowd-pleasing (and easy to make) galettes and small tarts, as well as empanadas, strudels, and knishes. Barrow digs into a world of doughs for...
Editeur :
Grand Central Publishing
Parution :
2019-09-17
ePub
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The humble egg is full of goodness and a go-to ingredient for millions of people across the world. Sales of eggs are on the up as shoppers recognise the health benefits offered by this cheap, storecupboard staple. But do we know how to make the most of this amazing...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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Why raw? When cacao beans are naturally fermented and dried rather than roasted, they retain much more of their natural goodness. The process also means the berry and coffee notes found in raw chocolate's flavour are intensified - similar to unsweetened dark chocolate....
Editeur :
Kyle Books
Parution :
2019-06-17
Collection :
The goodness of….
ePub
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Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes"Happiness is baking cookies. Happiness is giving them away. And serving them, and eating them, talking about them,...
Editeur :
Voracious
Parution :
2019-04-16
ePub
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One of The Independent's top 10 gluten-free cookbooks.Easy to make, deliciously decadent and using natural, easily available ingredients, Emma Hollingsworth's amazing recipes will transform any plant-based diet. Satisfy every possible sweet tooth craving you could have...
Editeur :
Kyle Books
Parution :
2019-03-21
ePub
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